Chef Ranveer Brar reveals why Alphonso alone can’t make perfect aamras: The secret ingredients behind his creamy aamras and rich flavours |
The idea that Alphonso mangoes automatically make the best aamras has become so common that many people rarely question it anymore. Their reputation travels far beyond Maharashtra, helped by export markets, luxury fruit boxes and seasonal restaurant menus that present Alphonso as the premium choice for almost any mango dish. Yet kitchen traditions around aamras…
