A Gurugram content creator has caught the internet’s attention with a video showing how he spends his office hours eating one meal after another. While most people plan their day around work and lunch breaks, his schedule features several dishes and snacks spread across the day. His food routine has sparked curiosity about how he manages to fit so many meals into his working hours.
From paneer paratha to a full lunch
Neeraj Bhatia begins his day at 9 am with paneer paratha and chutney. At 10 am, he eats macaroni, followed by a black chana dish at 11 am.At noon, he has a bowl of fruit and shares it with a colleague. He drinks apple cider vinegar (ACV) at 12:30 pm and takes supplements at 1 pm.Lunch follows at 1:30 pm, with rice, dal, salad and mixture.Golgappe, green tea and samosa in the afternoonNeeraj heads out for golgappe at 2:30 pm. An hour later, he has green tea, followed by a samosa with chutney and chai at 4:30 pm.
‘Bro lives for eating’: Internet reacts
The video has prompted humorous reactions, with viewers commenting on his frequent food breaks and asking how he manages so many meals during office hours.One user wrote, “Bro doesn’t take lunch breaks, he takes work breaks”Another asked, “Who makes all this food for you? Hope you do it yourself”Reacting to his food combinations, a viewer commented, “Bhujia sev ke baad Green tea followed by Golgappe is diabolical”One person summed up the reactions by writing, “We eat for survival and BRO LIVES FOR EATING”Disclaimer: This article is based on a social media post. The Times of India has not independently verified the claims made in the post.Thumb image: Instagram
