Food has always been more than just nourishment. Across cultures, certain dishes are believed to bring prosperity, happiness, health or good fortune, making them an essential part of festivals, weddings and New Year celebrations. Some are eaten because their shape resembles coins, others because their names sound like words associated with wealth or success. Whether rooted in folklore, religion or centuries-old customs, these culinary traditions continue to thrive, reminding us that every meal can carry a story. Here are 11 foods from around the world that are widely regarded as symbols of luck and good fortune.
